In south-west central Ohio... Tammi Jo's - for casual dining, fine dining
and all of your catering and special event planning needs.

 

Dinner Menu

Chicken

Chicken Supreme
Seared, Marinated Chicken Breast in a Creamy White Wine, Herb and Dijon Sauce, topped with Fresh Chives.

Mandarin Chicken
Grilled and topped with a Mandarin Orange, Papaya, Roasted Red Pepper, Pineapple and Cilantro Salsa.

Chicken Marsala
With Sauteed Mushroom and Pearl Onion in a Marsala Wine Demi-Glaze.

Chicken Parmesan
Pan fried golden brown and served with Penne Pasta and Marinara Sauce.

Chicken Grand Mere
With Smoked Bacon, Apples, Shallots and Mushrooms in a Sherry Cream Reduction Sauce and Sage Chiffonade.

Beef

Beef Bourguignon
Beef Tips with Onion, Baby Carrots and Mushrooms in a Burgundy Wine Sauce with Farfalle Pasta.

Roast Beef Forestiere
Slow roasted then sliced and served with Smoked Bacon, Onion, Tomato and Laural Demi-Glaze.

Carved Roast Beef Au Jus
Top Round of Beef Roasted with Rosemary and Garlic.
(Add $50 for carver)

Pork

Roasted Pork Loin
Tender Medallions Served with Caramelized Fennel, Granny Smith Apples and Pan Juices.

Baby Back Ribs (Market Price)
Pork Ribs Braised in Beer and Garlic and Smothered in a Sweet and Spicy BBQ Sauce.

Pasta

Chicken Fettuccine Alfredo
Served in a Creamy Garlic Parmesan Sauce.

Classic Lasagna
Layered with Five Cheeses, Beef and Marinara Sauce.

Vegetable Lasagna
With Fresh Vegetables, Blend of Cheeses in a Creamy Garlic Alfredo Sauce.

Seafood

Grilled Atlantic Salmon (Market Price)
In a Mustard, Dill and Lemon Burre Blanc.

Icelandic Cod
Baked in a Chive Butter Sauce.

Side Dishes

 

Potatoes, Rice and Pasta

• Herb Roasted Red Skin Potatoes
• Baked Potato Bar
• Potatoes Au Gratin
• Rice Pilaf with Sauteed Veggies
• Penne with Olive Oil and Herb
• Scalloped Potatoes
• Mashed or Baked Sweet Potatoes
• Mashed Potatoes and Gravy
• White Rice
• Parsley Buttered Noodles

Vegetables

• Fresh Vegetable Medley
• Green Beans Almandine
• Broccoli and Cauliflower with Cheese Sauce
• Buttered Corn with Roasted Red and Green Pepper
• Honey Glazed Carrots
• Southern Style Green Beans

Salads

• Caesar Salad with Parmesan and Croutons
• Penne Pasta Salad
• Redskin Ranch Potato Salad
• Old Fashioned Potato Salad
• Coleslaw
• Mixed Lettuce Salad with Bacon Bits, Cheese, Croutons, Cucumbers, Tomatoes, Carrots and Dressings

 

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Dinner Prices

One Entree and Two Sides $15.95 per person

Two Entree and Two Sides $17.95 per person

Three Entree and Two Sides $19.95 per person

Plated and Served Add $4.00 to buffet prices

*All dinners include: Salad, Rolls and Coffee Station
** Plastic ware and silverware included with dinner prices. China can be added for an additional $2.50 per person